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SUMMARY:Father's Day Brunch at Town Fare
DESCRIPTION:Mutiny at Port Chicago: Black Resistance and Redemption\n\n        \n    \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nJoin us for a Father’s Day buffet brunch the only way Chef Michele can do it! \n\n\n\n\nReservations REQUIRED\n\n\n\nSoul and Jazz music (DJ)\n\n\n\nYour choice of 1 of 2 two-hour indoor Brunch seating/set reservations (11:30AM or 2:00PM)\, beverage and gratuity additional cost on site.\n\n\n\nBuffet Items: southern fried chicken\, applewood smoked bacon\, chicken apple sausage links\, waffles\, brioche french toast\, grits\, cajun shrimp sauce\, breakfast potatoes\, mac and cheese\, baby greens salad\, shrimp pasta salad\, fresh fruit\, biscuits\, omelette station\, assorted desserts. Non-refundable.\n\n\n\nBeer Garden by Hella Coastal\n\n\n\nWhiskey Bar on the sundeck by Town Fare\n\n\n\nFREE Portraits for Dad (2pm seating) courtesy of Photographers-At-Large\n\n\n\n\nCelebrate Father’s Day with a soulful\, celebratory buffet brunch featuring Southern soul food by Chef Michele McQueen. DJ music by Mark Divita. \n\n\n\nThis brunch is an opportunity for us to break bread and celebrate Moms. Gathering over food has long been a staple for our community\, and Father’s Day tradition! \n\n\n\nFeaturing P. Harrell Wines and Wachira Black Label Sparkling Wine \n\n\n\nMedia Partner: BAR (Bay Area Registry) \n\n\n\nSpace is limited\, reservations only! \n\n\n\n\nREserve\n\n\n\n\nTransportation: Car or BART (1 block away at Lake Merritt Station) \n\n\n\nParking: Street (free) and underground (fee) garage (closes at 6PM) at Oakland Museum\, BART station parking (free) 1 block away. \n\n\n\n \n\n\n\n\n\n\n\n\n\n\n\n\nReturn to Events
URL:https://museumca.org/event/fathers-day-brunch-at-town-fare/
LOCATION:California
CATEGORIES:Town Fare Cafe,Ticketed
ATTACH;FMTTYPE=image/jpeg:https://museumca.org/wp-content/uploads/2023/06/https___cdn.evbuc_.com_images_532228059_134726489720_1_original.jpg
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